The Antigua Black pineapple is the tastiest in the globe, and it’s cultivated largely on the region’s southwestern tip.
Immediately after European immigrants emerged in North America, cranberries had become a popular source of nutrition.
Sapote is commonly used in verdant dishes or processed into jellies and pastries.
Naturally, not all grapes are indigenous to North America, but some types are. Fox grapes and muscadine grapes are examples of this.
Pawpaw is a fruit that looks like tropical fruit and has been linked to various historical personalities.
The soursop tree has a spiky green fruit with a tasty creamy filling that grows in tropical areas of North America.
It’s called Diospyros virginiana, and it’s usually found in North America’s southeastern regions.