Indore, the cultural hub of Madhya Pradesh, India is also known as a foodie’s paradise owing to its scrumptious street foods that are quite famous among the locals and travelers alike. While street food isn’t everyone’s cup of tea, this city has its charm when it comes to offering finger-licking dishes to quench your taste buds. Here are 15 scrumptious Indore street foods you must eat in Indore!
1. Jalebi
Jalebi is a sweet snack made from maida flour, water, and sugar. Jalebi is popular in North India, Pakistan, and Bangladesh. In India, it is often served with Rabri (a thickened milk pudding), or as a dessert after meals.
Jalebi is one of the most popular street foods in Indore, and for good reason! This delicious treat is made from maida flour, water, and sugar, and fried to perfection in ghee or oil.
It’s then soaked in sugar syrup, making it even more irresistible. Jalebi is usually served with Rabri (a thickened milk pudding), or as a dessert after meals.
2. Chaat
Chaat is a term used to describe a wide variety of savory snacks that are popular street foods in India. The word chaat is derived from the Hindi word chat, which means to lick.
Chaat is typically made with boiled potatoes, chickpeas, yogurt, tamarind chutney, and spices. There are many different types of chaat, but some of the most popular include aloo tikki chaat, dahi vada chaat, and pani puri chaat.
3. Bhel Puri
Bhel puri is a portion of delicious and popular street food from Indore. It is made with puffed rice, vegetables, and tamarind chutney. Bhel puri is best eaten fresh, so be sure to get it from a vendor who makes it to order.
4. Ragda Patties
Ragda patties are a street food staple in Indore. They are made with boiled white peas, and spiced potato fritters, and served with tamarind and mint chutney.
The dish is filling and satisfying, making it perfect for a quick snack or a light meal. Ragda patties are best enjoyed hot and fresh, so be sure to get them from a reputable vendor.
5. Samosa Pav Bhaji
A popular street food in Indore is Samosa Pav Bhaji. It is a type of sandwich made with a samosa as the bread and a spicy potato filling as the filling. The pav bhaji is then served with chutney and onion on the side. This dish is best eaten when it is fresh and hot.
6. Sev Puri
Sev puri is a chaat dish that is popular in the Indian state of Maharashtra as well as in the city of Mumbai. It is made with Sev, which are small fried noodles, and puri, which are fried puffed bread.
The Sev and puri are then topped with potatoes, onions, tomatoes, chickpeas, and chutney. Sev puri is typically served as a snack or an appetizer.
7. Gola
A Gola is a refreshing Indian shaved ice dessert that is perfect for a hot day. It is made with flavored syrup, water, and ice. The most popular flavors are mango, rose, and cardamom. Goals are usually served with a straw and a spoon so you can enjoy the flavor and texture of the ice.
8. Bhel Poori
Bhel poori is a portion of popular street food in Indore, India. Bhel poori is usually served as a snack or an appetizer. The dish can be found at most street food vendors in Indore.
9. Dahi Puri
A portion of popular street food in Indore, Dahi Puri is a must-try! It’s a crispy puri (a type of fried bread) filled with potato, onion, chickpeas, and yogurt. The combination of sweet, sour, and savory flavors is truly delicious.
10. Chole Bhature
A classic North Indian dish, Chole Bhature is a must-try when visiting Indore. The dish consists of spiced chickpeas and fried bread and is often served with a dollop of yogurt or chutney on the side. Trust us, this dish will leave you wanting more.
11. Kheema
A favorite among the street foods of Indore is kheema pav. This dish is made with minced meat that is cooked with spices and served on a soft, fluffy bun. The kheema is often topped with onions, green chilies, and cilantro, making it a flavorful and filling option for those looking for a quick bite to eat.
12. Handi Khurma
A traditional sweet dish made with vermicelli, milk, ghee, and dry fruits, Handi Khurma is a must-try when visiting Indore. This dish is often served during religious festivals and celebrations, but can also be found at many street food stalls. Be sure to try it with a dollop of thick, creamy malai (clotted cream) on top!
13. Misal Pav
A dish native to the state of Maharashtra, misal pav is a popular street food that has made its way to the streets of Indore. This dish is made with a spicy curry-like gravy, called misal, and served with pav (a type of Indian bread).
While there are many different ways to make this dish, the most common ingredients include lentils, onions, tomatoes, and garam masala.
14. Sabudana Khichdi
A popular dish made of tapioca pearls, potatoes, and peanuts, Sabudana Khichdi is a must-try when visiting Indore. This scrumptious dish is usually served with yogurt or chutney on the side and can be found at many street stalls throughout the city.
15. Anda Vada Pav
Scrumptious street food you can’t miss in Indore is the Anda Vada Pav. This dish is a fried potato patty served on a soft, buttered bun and topped with a spiced egg. The Anda Vada Pav is best enjoyed with a cup of chai tea. Trust us, it’s heavenly!
